Our Story.

The concept of Woody’s Wood-Fired Pizza stemmed from a lack of high-quality, reasonably priced specialty pizza-bar restaurants. Since its inception over a decade ago, Woody’s mission has been to serve the best specialty pizza, soup and salad bar in a comfortable, friendly, sports-themed environment, with a focus on service, families and fun.

From an initial concept restaurant came Woody’s first Denver location in 1995. Longmont and Fort Collins sites followed in 1996, and the Arvada location opened in 1997. Broomfield is the most recent addition to the Woody’s family of restaurants. It opened for business in December of 2000.

Today Woody’s is famous for its innovative all-you-can-eat wood-fire pizza, soup and salad bar. It’s easy to see why we’re still here: Wood-Fired pizza just tastes better. It’s hotter and the special cooking method releases unique flavors and adds a crispy kick to pizza crust.

In addition to great pizza, people love Woody’s for family dinners, happy-hour drinks with friends, lunch with co-workers, major televised sports events and team celebrations. If we’re not already in your neighborhood, you can be sure we’re on our way. We look forward to serving you soon.